The Canned Pumpkin I Use Most...
Whether you're making a Double Cocoa Pumpkin Smoothie, Spiced Pumpkin Cut-Out Cookies, Pumpkin Bread, or any of the other pumpkin recipe out there, you'll want to use a good canned pumpkin puree.
There are many canned pumpkin comparisons on the interwebs, but how many of those reviewers can say that they have some version of a pumpkin/cocoa smoothie for breakfast five days a week for most of the year?
(My current favorite is a version of this smoothie with almond milk, a shot of decaf espresso, pumpkin, vanilla protein powder, cocoa powder, collagen powder, vanilla, and a pinch of salt and cayenne. It's so good!)
